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  • 1.
    Kansi, Juliska
    et al.
    Department of Psychology, Stockholm University, Stockholm, Sweden.
    Wichstrøm, Lars
    Department of Psychology, Trondheim University of Science and Technology, N-7034 Trondheim, Norway.
    Bergman, Lars R.
    Department of Psychology, Stockholm University, Stockholm, Sweden.
    Eating Problems and the Self-Concept: Results Based on a Representative Sample of Norwegian Adolescent Girls2003In: Journal of Youth and Adolescence, ISSN 0047-2891, E-ISSN 1573-6601, Vol. 32, no 5, p. 325-335Article in journal (Refereed)
    Abstract [en]

    The joint role of self-esteem and unstable self-perceptions for eating problems was investigated in a representative Norwegian population sample of girls in 3 age groups (N = 5287; aged 12-19 years). Three scales from the 12-item Eating Attitudes Test (EAT-12) measured eating problems: Restriction, Bulimia-food preoccupation, and Diet. Girls low on all EAT scales were most often characterized by high self-esteem combined with stable self-perceptions, whereas girls high on all EAT-scales were characterized by having low self-esteem and unstable self-perceptions. Bulimic tendencies and dieting were more common in older groups, whereas high scores on all EAT-scales simultaneously were equally common in all ages. The findings gave initial support to the continuity hypothesis in indicating that the age trends for eating problems, except for restrictive tendencies, followed those of eating disorders and in that the risk factors found for eating problems parallel those reported for eating disorders.

  • 2.
    Kansi, Juliska
    et al.
    Stockholm University, Sweden.
    Wichstrøm, Lars
    Trondheim University of Science and Technology, Norway.
    Bergman, Lars R.
    Stockholm University, Sweden.
    Eating problems and their risk factors: A 7-year longitudinal study of a population sample of Norwegian adolescent girls2005In: Journal of Youth and Adolescence, ISSN 0047-2891, E-ISSN 1573-6601, Vol. 34, no 6, p. 521-531Article in journal (Refereed)
    Abstract [en]

    The longitudinal stability of eating problems and their relationships to risk factors were investigated in a representative population sample of 623 Norwegian girls aged 13–14 followed over 7 years (3 time points). Three eating problem symptoms were measured: Restriction, Bulimia-food preoccupation, and Diet, all taken from the12-item Eating Attitudes Test. The aim of the study was to investigate the stability of these eating problem symptoms both as separate components (as opposed to total symptom load) as well as from a syndrome perspective. Over 7 years, dieting behavior showed the highest correlational stability (0.32). Regarding stable eating problem syndromes, at all 3 time points, 1 group of girls with generalized eating problems was found, characterized by simultaneously pronounced bulimic tendencies and dieting. However, we did not establish individual stability across 7 years for this syndrome group. Through development, eating problem symptoms were associated with characteristic risk factors. Similarities and differences between findings regarding eating problems and eating disorders are discussed.

  • 3. Rutten, E.A
    et al.
    Stams, G.J.J.M
    Biesta, Gert
    University of Exeter.
    Schuengel, C
    Dirks, E
    Hoeksma, J.B
    The contribution of organized youth sport to antisocial and prosocial behavior in adolescent athletes2007In: Journal of Youth and Adolescence, ISSN 0047-2891, E-ISSN 1573-6601, Vol. 36, no 3, p. 255-264Article in journal (Refereed)
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