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Thai Consumer's segmentation for Ready-to-eat meals in Thailand
Mälardalen University, School of Sustainable Development of Society and Technology.
Mälardalen University, School of Sustainable Development of Society and Technology.
2010 (English)Independent thesis Advanced level (degree of Master (One Year)), 15 credits / 22,5 HE creditsStudent thesis
Place, publisher, year, edition, pages
2010. , p. 75
Keywords [en]
Food product, Consumer attitudes, Segmentation and Ready-to-eat meals
National Category
Social Sciences
Identifiers
URN: urn:nbn:se:mdh:diva-13037OAI: oai:DiVA.org:mdh-13037DiVA, id: diva2:442069
Presentation
2011-05-30, Vasteras, 11:00 (English)
Uppsok
Social and Behavioural Science, Law
Supervisors
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Available from: 2011-09-27 Created: 2011-09-20 Last updated: 2011-09-27Bibliographically approved

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Type fulltextMimetype application/pdf

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CiteExportLink to record
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Citation style
  • apa
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